ABOUT

GUILHERME OLIVEIRA

The sunset Cachaça brand was founded in 2015 by Guilherme. He became one of the most famous cachaça makers in Brazil. This is based on the fact that his cachaça are new and unique, and of course, delicious.

Probably the best thing he did was bring a triple distilled, 10 times filtered, award winning cachaça to the world.

For cachaça connoisseurs and people who just like cachaça and want to enjoy tropical vibe like in sunset beach. For everybody.

The Sunset Cachaça Company is headquartered and run from its offices in California.

TEAM

CHIEF MARKETING OFFICER

Originally from Chile, Max loves outdoor sports and hanging out with his friends. With his great marketing vision, Max found the opportunity to share it with the World. “I want to share the same experience that I had with cachaça to make people to enjoy their lives”.

MAX FRANKIE

CHIEF OPEREATIONS OFFICER

Originally from Tawian, Monica has one big passion: Travelling and discovering new cultures. Being a Guilherme's classmate at UCI, Monica wanted to join the project and contribute with her accurate business knowledge. "I just want to make sure that our costumers have the most quality Cachaça in the most convenience places, at the time that they want”.

MONICA HSU

CHIEF DESIGN OFFICER

Originally from Brazil, Iannis used to be a superstar college volleyball player. Due to a contusion in his knee Iannis had to focus in his advertising career. With his great creative assets Iannis joint Cachaça Sunset to make it as beautiful as the sunset. “I have to passions: Volleyball and Cachaça. I am luck to be part of both worlds”.

IANNIS FARJO

CHIEF SALES OFFICER

Originally from Japan, Hiromi is a natural sales person. With her friendly personality Hiromi have already worked for majors sake companies in Japan. “We want you enjoy our original taste like you are in sunset beach. Our cachaça tastes sweet so its going through smoothly. We believe that you’ll like it. Just enjoy.”

HIROMI TAKESAKO

CHIEF EXECUTIVE OFFICER

Originally from Brazil, Guilherme made a caipirinha to his friend Max who instantly liked that. Max had the idea to bring it to California. Guilherme bought the idea and the rest is history. “Our goal is to provide the best cachaça to our costumers for them to share their best moments”.